ISO 17025 Certification In Sierra Leone

ISO 50001 Designed to encourage organizations in all sectors, this ISO standard provides a practical way to improve energy use, through the evolution of an energy management system (ENMS).

This can be predicated on the management system model of constant progress also used for other well-known standards like ISO 9001 or ISO 14001. This also makes it much easier for organizations to incorporate energy management in their overall efforts to improve quality and environmental management.

specifies basic requirements for suppliers of learning services within non-formal education and training.

CE Mark The Conformitè Europëenne (CE) Mark is defined as the European Union’s (EU) mandatory conformity marking for controlling the goods marketed in the European Economic Area (EEA) as of 1985. The CE marking signifies a manufacturer’s declaration that products comply with the EU’s New Approach Directives.

 These directives not only apply to goods within the EU but for products that are manufactured in or designed to be sold in the EEA. This produces the CE marking familiar worldwide even to those unfamiliar with the EEA.

There’s an EU requirement that goods not in conformity with all the provisions of the directives are not Permitted to circulate at the lands of the member countries

CE marking does not offer any specific information to the user. It is not a quality assurance statement, but it doesn’t demonstrate evidence of third-party testing, and it shouldn’t be confused with any independent certification mark of this type issued by international or European savvy evaluation bodies.

Certain directives incorporate an option for the responsible organization to provide a declaration of conformity saying a product fulfills the specific requirements of the applicable directives.

Halal is a term designating any item or an action that is permissible to use or participate in, based on Islamic law. It’s the opposite of haram. The expression is employed to designate food seen as permissible by Islamic law. Halal is an Arabic word meaning lawful or permitted. Regarding food, it’s the dietary standard, as prescribed in the Qur’an (the Muslim scripture).

These terms are commonly used in food products, meat products, cosmetics, healthcare products, pharmaceuticals, food ingredients, and food contact substances. While many items are halal or haram, some items are not clear. Further information is required to categorize them as halal or haram.

HACCP Hazard analysis and critical control points, or HACCP is a systematic preventative approach to food safety from the biological, compound, physical hazards, and more recently radiological risks in manufacturing processes that could lead to the final product be dangerous and layouts steps to decrease these risks to a secure level. In this manner, HACCP attempts to avoid hazards instead of attempting to inspect finished products for the consequences of these hazards.

The HACCP system may be used in any way phases of a food chain, from food manufacturing and preparation procedures including packaging, supply, etc.

HACCP has been acknowledged internationally as a reasonable instrument for adapting traditional inspection methods into some contemporary, science-based, food safety systems. Based on risk assessment, HACCP plans allow both industry and government to devote their funds efficiently by establishing and auditing safe food manufacturing practices.

Good Manufacturing Practice (GMP) is a system for ensuring the products are consistently produced and controlled according to quality standards. It is designed to decrease the risks involved in any pharmaceutical manufacturing that must not be removed through testing the final product.

The SA8000 Standard is the world’s leading social certification application. Even the SA8000 Standard and Certification System offers a platform for organizations of all sorts, in almost virtually any industry, and in almost virtually any state to conduct business in a way that is fair and adequate for employees and to demonstrate their adherence to their greatest social standards. Made by SAI in 1997 as the first respectable societal certification, it has caused the market for more than 20 years.

SA 8000 certification is a certifiable international standard that motivates an organization to employ, develop and maintain good social practices in the workplace.

Capability Maturity Model Integration (CMMI) is a procedure-level advancement training and evaluation program. Administered by the CMMI Institute, it was developed at Carnegie Mellon University (CMU). It’s needed by many U.S. Government contracts, especially in software development.

CMMI may be used to guide process improvement across a project, branch, or whole organization. CMMI defines the next maturity levels for procedures: First, Managed, Defined, Quantitatively Managed, and Optimizing.

It’s an information tech-service management system (SMS) standard. It specifies requirements for your service provider to plan, establish, implement, operate, monitor, review, maintain and enhance an SMS. The prerequisites include the design, transition, and delivery, and improvement of services to fulfill agreed service requirements.

ISO 22301 is a Business continuity management systems

This will ensure the security of society from, and in response to, incidents, disasters and disasters brought on by intentional and inadvertent human actions, natural hazards, and technical failures.

This standard specifies requirements to implement, preserve and enhance a management system to safeguard against, decrease the probability of the occurrence of, and prepare for, react to and recover from disruptions when they arise.