ISO 22000 certification in BAHRAIN is one of the International standards, which sets up the requirement for the food safety management system in any food-related organization.
ISO 22000 certification in Manama helps to define how an organization must demonstrate its ability to control all the food safety hazards and risks and ensure that the food is safe to consume.
One of the best strategic decisions for an organization is the adoption of ISO 22000 certification in Hamad Town because it helps to improve the overall performance in food safety.
You all know food is one of the most sensitive and complicated industry because in day to day life we are consuming food, any toxicants or any risk or hazards found in the food would be a harmful situation.
So every organization which is in the field of food has to opt for ISO 22000 to keep the food safe. And ISO 22000 is a standard which helps to meet all the requirements of the customers, helps in process performance and reduce the risk and hazards in the food industry.
ISO 22000 can be applied where?
According to the International organization for standardization, ISO 22000 certification services in BAHRAIN is one of the industry-specific standards which can be applied only to the food Industries, starting from collecting resources until it is reached to the customers (Foodchain).
ISO 22000 registration services in BAHRAIN does not consider the size of the organization it may be a smaller organization or larger organization any industries which want to secure their food from hazards and risks can opt for ISO 22000.
ISO 22000 registration in BAHRAIN also can be integrated with other management systems such as ISO 9001 for Quality Management System, ISO 14001 for environmental management system and even occupational health and safety management system- ISO 45001.
When ISO standards are integrated and implemented in the organization, the effectiveness of the rule would be more in the organization, and it also would be a cost-cutting factor when it comes to profit of the organization.
Like other management system ISO 22000, Food safety management system also follows a high-level structure to make the standard more reliable.
ISO 22000 certification consultant in BAHRAIN are knowledge expert and guides you on how to get ISO 22000 certification in BAHRAIN and for further details contact us at firstname.lastname@example.org
ISO 22000 audit services in BAHRAIN provide a Framework to create an outline exactly what exactly standard need to do in the food safety management system.
This is done to make sure that the food which is kept is safe during the entire food chain supply and they are made up of these critical factors, and they are listed below:
- Management system
- communication must be interactive
- prerequisite programs and
- Haccp principles
ISO 22000 consultants in BAHRAIN are used to define the food safety management systems requirements where the companies have to meet to comply with the food safety regulations.
As ISO 22000 services in BAHRAIN suggests, the system has to be managed systematically, so the management system has to take the responsibility to manage all the hazards and risks involved in the process of the organization to make sure that the food is safe to the consumers.
By implementing, establishing, improving the standard requirements, one can achieve the food safety requirements to the organization.
ISO 22000 certification cost in BAHRAIN is very reasonable.
Communication must be interactive
In any organization, the communication part plays a vital role because it is the primary source of exchange data between two departments or between the two people, so it has to be very clear and interactive so whatever the terminologies or Technologies that are being exchanged must be precise and should be no misunderstanding.
There should be an interactive communication along the food chain which is essential to ensure that all the food-related hazards are adequately controlled and identified at each step within the food chain and this communication applies for the organization for upstream and downstream in the food chain.
Compared to other countries, the ISO 22000 cost in BAHRAIN is beneficial and competitive.
Prerequisite programs are the procedures or steps which includes good Manufacturing practices and standard operating procedures which control the operational controls within food industries and improve the environmental conditions which are in the favorable of producing excellent and safer food. And these prerequisite programs are considered as the foundation for food safety management system so the organization which is going to implement ISO 22000 should make sure that the document and implement the prerequisite programs.
This prerequisite program includes a water safety steam and ice where these are used in all parts of processing from transport to cleaning and sanitizing.
This prerequisite programs provides an active environmental and operating control conditions which are necessary for the production of safe and wholesome food. ISO 22000 audit in Manama helps to give a solution.
Prerequisite programs in ISO 22000 include specific requirements, and they are listed below :
- ISO 22000 audit services in Hamad Town checks for the Construction and layout of the building
- The design of the premises and workspace should be convenient and free.
- Utilities should consider these three factors like air, water, energy
- Waste disposal facility should be present
- Equipment suitability, cleaning, and maintenance has to be carried out
- Management of purchased material has to be documented
- Measures for prevention of cross-contamination has to be recorded
- Cleaning and sanitizing should be in practice
- Pest control has to be carried out regularly
- Personnel hygiene and employee facilities have to be strictly followed
- Product recall procedures have to be maintained
- Warehousing facility has to be considered
- Product information has to be documented
- Food defense, bioterrorism, and bio-vigilance would be taken into consideration.
This is all about the prerequisites programs and requirements for ISO 22000 certification process in BAHRAIN, food safety management systems which make standard to be more effective when it is implemented in the organization.
HACCP is a systematic approach which helps in evaluation, identification, and control of food safety hazards based on the seven principles.
Now let us see what the seven principles of HACCP plan that can be implemented in ISO 22000- safety management system are.
- Principle 1: To Conduct a hazard analysis.
- Principle 2: To Determine the critical control points
- Principle 3: To Establish essential limits.
- Principle 4: To Establish monitoring procedures.
- Principle 5: To Establish corrective actions.
- Principle 6: To Establish verification procedures.
- Principle 7: To Establish record-keeping and documentation procedures.
HACCP Principles are designed for all the segments of the food industry, starting from growing, harvesting, manufacturing, processing, distributing, and finally consuming.
Haccp principles make sure that process is conducted keeping specific objectives and goals which makes the organization to be more effective in determining the risks and hazards involved in the food industries.
Benefits of ISO 22000 food safety management system:
22,000 helps in minimizing the hazards present in the food industry which will make sure that the end product which is reaching the customer is of higher quality and also reliable which in turn helps in getting more and more business with retention of our regular customers.
ISO 22000 certification bodies in BAHRAIN is beneficial in this case.
Implementing ISO 22000 in your organization would help to robust the food safety management system activity in the industry because it plays a vital role to be stronger and active.
Compared to other organization food Industries plays a compassionate role considering the safety factors, the products which we consume would be directly taken so, we have to make sure that the product which we are taking is safer and without any toxicants and are not harmful to the human body.
By implementing ISO 22000 in the food organization we can maintain the food safety management system so that the process which is carried out throughout the food chain would be safer and if the end product is right, the customers will be happy, and we can make a number of clients so that we can expand our Organization in this competitive market.
ISO 22000 consultant services in BAHRAIN helps in the cost-cutting factor by reducing the wastage that is involved in the process of the food chain by following the policies objectives and procedures are defined by the standard requirement.
ISO 22000 consulting services in BAHRAIN also helps to meet the legal requirements whether it may be statutory or regulatory requirements which are considered as external and internal factors of the organization.
By integrating with the order management system, ISO 22000 consultancy in BAHRAIN also helps to manage other environmental and quality-related issues along with the food safety system.
For any organization, the end-users play a significant role due to which the company can expand and can have the branding of their own.
ISO 22000 certification consultants in BAHRAIN are experts and to know more, visit our website www.factocert.com
When the company is certified by ISO 22000, we can say that the organization is following all the requirements of the standard based on the policies and objectives set by the standard specification.
ISO 22000 consultancy services in BAHRAIN also help to meet the tender requirements because nowadays it has become a mandatory requirement for every organization to be ISO Certified.
This indirectly says that the company has to follow all the objectives and the policies set by the standard and following all the rules and regulations set up by the international organization for standardization.
These are the few benefits of ISO 22000 Food safety management system which helps to meet all the requirement like clients, government and legal requirements and the main aim of ISO 22000 in BAHRAIN is to improve the process continues to make sure that the food products are safe for the end-users