ISO 22000 certification in Ethiopia

How to get ISO 22000 Certification in Ethiopia?

How to get ISO 22000 Certification in Ethiopia?

ISO 22000 certification in  Ethiopia, is an international standard for food management and safety systems and it was published in 2005. It helps to control hazards and risks throughout the diet.ISO 22000 certification in Ethiopia can be used by any organization in the entire food supply. Food safety is considered a global issue. It can be defined as the practical assurance that injury or illness is not due to food consumption. 

The standard integrates the principles of the Hazard Analysis and Critical Control Point (HACCP) system developed by the Codex Alimentarius Commission. With verifiable requirements, it links the HACCP plan with the initial program and other requirements of the food safety system.

Control Union Certification offers globally accredited certification to this standard in various categories of the food chain. ISO 22000 certification in Ethiopia includes food production, meal production, storage, and distribution or manufacture of packaging and packaging materials.

Requirements to get ISO 22000 certification in Ethiopia:

Food safety management system documentation

Document your process

Special procedures required by the standard

Simplify your project documentation

How to get ISO 22000 certification in Ethiopia?

 Application process: first we need to fill in the online application form. Here we have to provide information about our organization.

Gap analysis: This is mainly done early in the certification process. Here we learn the asset of time and effort to get ISO 22000 certificate in Ethiopia.

Assessment: Here we have to go through several rounds of audits and ensure that our organization complies with the ISO 22000 standard.

Initial certification:

Step 1: The control system confirms the requirements of the ISO 22000 standard.

Step 2: Documentation is based on objective evidence, as the system complies with the ISO 22000 standard.

Certification: If the auditors confirm that our organization meets the requirements of the ISO 22000 standard, we can obtain a certificate. After receiving the certificate, we have to undergo an annual audit for monitoring. When the organization is three years old, we have to go through a full audit to get re-certified.

Benefits of ISO 22000 Certification in Ethiopia

Implementation of ISO 22000 Certification in Ethiopia can lead to:

  • Improved administration and communication.
  • Quality guarantee, reliability, and safeness.
  • Reducing the cost of downloading
  • Improved brand reputation as well as loyalty.
  • More confident in announcements.
  • Better and safer jobs in the food industry.
  • Better use of resources.
  • Additional effective control of food safety hazards.
  • Periodic management of programs.
  • The basis for valid decision-making.
  • Priority-based control.
  • Saves resources by reducing duplication of work.
  • Better planning, fewer post-processing checks.
  • Development of food safety management system

Cost for ISO 22000 certification in Ethiopia

factocert has many qualified ISO auditors in Ethiopia, which helps you reduce the logistics costs of certification by choosing a local auditor from Ethiopia. Therefore, it is more profitable for companies in and around Ethiopia to get ISO 22000 certification for Ethiopia through Factocert.

Why Choose Factocert for ISO 22000 Certification in Ethiopia?

Factocert offers services in Ethiopia to get ISO 22000 certification. Factocert consists of technical expertise and a team with years of experience in various industry sectors. Factocert Consultants now offer their services worldwide. They offer the best solution for your certification process. For more details click contact@factocert.com and www.factocert.com

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